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Sumaq

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Sumaq

Sumaq (Quechua for 'good, rich, delicious') opened on Carrer Sant Magí in 2013 and moved to its current Cotoner home in 2014. Chef Irene Gutiérrez brings the biodiversity of Peru — Pacific coast, Amazon and Andes — to Santa Catalina through ceviches, causas, lomo saltado and pisco sours, fused with Mallorcan ingredients.

Cuisine
Peruvian fusion — ceviches, causas and Andean-Pacific flavours
Area
Carrer Cotoner
Address
Calle Cotoner 44, Santa Catalina, 07013 Palma de Mallorca, Illes Balears
Hours
Monday
  • Lunch 13:30 – 17:00
  • Dinner 19:00 – 23:00
Tuesday – Wednesday
  • Dinner 19:00 – 23:00
Thursday
  • Lunch 13:30 – 17:00
  • Dinner 19:00 – 23:00
Friday – Saturday
  • Lunch 13:30 – 17:00
  • Dinner 19:00 – 00:00
Sunday
  • Lunch 13:30 – 17:00
  • Dinner 19:00 – 23:00

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